Turmeric

  • Chicken Malai Kabab- RAMADAN Special

    Chicken Malai Kabab- RAMADAN Special

    Made the malai chicken kabab, it's a quick fix dinner. These kababs doesn't take much time to cook if they are marinated for an hour. Can be made for IFTAR ...

  • Kothimbir Vadi (Savory coriander cake)

    Kothimbir Vadi (Savory coriander cake)

    Kothimbir Vadi (Savory coriander cake) is a popular Maharashtrian snack, made from fresh coriander leaves & besan (chickpea flour) which is served as a side dish during meals. It is ...

  • Spiced Buttermilk

    Spiced Buttermilk

    Spicy Buttermilk commonly called as मठ्ठा in Marathi is a summer coolant and good for digestion. One will commonly see it being served at Maharashtrian weddings or thali ...